52.9 Oz

National Garden Book: For the U.S. & Canada | Sunset |

The "National Garden Book: For the U.S. & Canada" by Sunset Publishing Staff is a comprehensive guide for gardening enthusiasts in the United States and Canada. Covering a wide range of topics and genres within gardening, this trade paperback book features 656 pages filled with valuable information and insights. With a focus on general gardening as well as regional tips for California, this book serves as a valuable resource for both beginner and experienced gardeners looking to enhance their knowledge and skills in the art of gardening.

By |2026-07-22T20:36:00+00:00July 22nd, 2026|0 Comments

Sausage And Jerky Makers’ Bible by Eldon R Cutlip 544 Pages

Everything the home processor needs to know about making charcuterie. Includes 229 kitchen-tested recipes, hundreds of 4-color images, Fahrenheit and Celsius measurements, cooked sausage recipes, fermented sausage recipes, fresh sausage recipes, smoked sausage recipes, whole-muscle jerky recipes, sticky jerky recipes, ground jerky recipes, dried deer sticks, salami Genoa, salami soppressata, corned beef, beef brisket bacon, honey-cured bacon, chopped and formed bacon, capicola, pastrami, picnic ham, smoked salmon, smoked turkey, and so much more! Lay-flat binding, 4-color, 546 pages.

By |2026-07-22T19:16:46+00:00July 22nd, 2026|0 Comments
Go to Top